1st Period Math - Dowling-FY Assignments
- Instructors
- Term
- 2021-2022 School Year
- Description
-
Assignment Calendar
Upcoming Assignments
No upcoming assignments.
Past Assignments
Due:
We will be using our green Eureka Math Book and viewing this video (https://embarc.online/mod/page/view.php?id=3788). Please refer back to the video, as needed. We will be completing the Exit Ticket on page 75, as well.
Due:
Use this link https://embarc.online/mod/page/view.php?id=3784 to watch the video and follow along on Page 61 of your green Eureka Math Book.
This is the instructional piece for the lesson.
Complete the Exit Ticket on page 65 of your green Eureka Math Book and send submit your answer.
This is the instructional piece for the lesson.
Complete the Exit Ticket on page 65 of your green Eureka Math Book and send submit your answer.
Due:
On page 51 of your green Eureka Math Book
Write the problem down in the top left hand box. Use the information provided to create your table and then graph those points. After you have completed the graph, use the explanation box to explain if the graph is proportional or not proportional. Explain your answer.
Problem:
A local frozen
yogurt shop is known for their monster sundaes. Create a table, and then graph
and explain if the quantities are proportional to each other.
The ratios that
follow are the
Number of
Toppings : Total cost of Toppings ($)
4 toppings cost
$0
6 toppings
cost $3
8 toppings
cost $6
10 toppings
cost $9
12 toppings
cost $12
Write the problem down in the top left hand box. Use the information provided to create your table and then graph those points. After you have completed the graph, use the explanation box to explain if the graph is proportional or not proportional. Explain your answer.
Problem:
A local frozen
yogurt shop is known for their monster sundaes. Create a table, and then graph
and explain if the quantities are proportional to each other.
The ratios that
follow are the
Number of
Toppings : Total cost of Toppings ($)
4 toppings cost
$0
6 toppings
cost $3
8 toppings
cost $6
10 toppings
cost $9
12 toppings
cost $12